Land of Smiles – Bangkok Boat Trip
We went on a boat cruise along Chao Phraya River in Bangkok. We saw the grand palace, temples, and local riverside side houses. It was very beautiful and also interesting to see the houses too. We were...
View ArticleLand of Smiles – Maeklong Railway Market Thailand
We read about these markets on the net and had to see it for ourselves. Five times daily a train passes through this market which is built around it. The market owners have to pack up trays of their...
View ArticleRecipe – Vegan Curry Puffs with Spicy Lemon Rice
It would be a sad world for me if there was no Indian Cuisine around. I really love it so much. So here is a couple of recipes I made tonight vegan curry puffs and spicy lemon rice. Ingredients The...
View ArticleRecipe – Lemon & Coconut Cupcakes
Another delicous easy recipe adapted from the great cook Kurma Dasa They have a light coconut and a hint of lemon flavour. I love coconut and lemon together. They suit each other very well. Kurma Dasa...
View ArticleRecipe – Raw Zucchini Spaghetti with Walnut Pesto
I love raw food. My brother who lives in Holland is a raw vegan and he swears that it is the only way to fully taste and appreciate the flavours of plant food. Just so you know a raw vegan excludes...
View ArticleVegan Product – Vegusto No-Moo Piquant Non-Dairy Cheese
This is probably the best tasting vegan cheese you will find. It has a strong aromatic taste with a great texture. It is even gluten free, palm oil free, soy free too. It is a bit pricy, but then again...
View ArticleRecipe – Mushroom & Artichoke Linguine with Chilli, Lemon, Rocket
This is a light refreshing pasta dish it has a tiny punch of chilli, with a refreshing lemon lift, peppery rocket flavour and the subtle taste of lightly fried mushrooms and artichokes. Ingredients...
View ArticleRecipe – Vegan Cornish Pasties
These are my attempt at the famous Cornish Pasties. The origin of these pasties are as the name suggests from Cornwall which is a beautiful part of England right at the bottom. The pasties from what I...
View ArticleRecipe – Spicy Tofu & Mushrooms with Baked Sesame Flavoured Rice
Ingredients 500g Firm Tofu 2 Tbs of Ketjap Manis (Sweet sauce soy) 3 garlic cloves crushed 2 Tsp finely grated fresh ginger 2 Tbs sesame oil 4 shallots, ends trimmed, cut into 4 cm lengths 1 red...
View ArticleBooks – Two Great Running Books – Born to Run & Eat & Run
I read these two books on sunbaked Kata beach in Phuket, Thailand whilst eating fresh mango and drinking young coconut water to quench my thirst. The first book I read was Born To Run by Christopher...
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